Restaurant Review: Richmond Beach Grill House

Friday, April 9, 2010

By Patty Price
My husband Ron and I had a pleasant surprise Tuesday night when we went to the Grill House by the bowling alley, there on Richmond Beach Road.

There have been several restaurants in that location which we tried now and then, but had no inclination to return very soon.

This time. WOW! The meal was served hot (important to us), and gigantic portions of pasta and vegetables plus enough of the main dish (chicken breast) to furnish us with leftovers a couple of nights later, and still as good.

I ordered Chicken Marsala with a vegetable mixture of corn, broccoli (which I don't love, but this was wonderful), carrots & other little bits of stuff, plus huge pan-seared mushrooms and marvelous spaghetti garlic pasta. Ron had Salmon Fettuccine Alfredo made with heavy cream and sherry, yummy - and both each cost only $9.99.

They have burgers, pizza, sandwiches, meats (prime rib next time). You can get a copy of the menu and they have orders to go.

Hours: open at 11:30 am every day and closing at 10 pm, 12 midnight on Friday and Saturday and 9 pm on Sunday. 

Richmond Beach Grill House
1430 NW Richmond Beach Rd
Shoreline 98177,  206-546-5000



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