Beach Eats: A Dinner and Wine Valentine

Tuesday, January 26, 2016

First stop: assorted hors d’oeuvres prepared by
Richmond Beach’s Chef Ken’s Catering
Photo by Wayne Pridemore

Romance is in the air and Richmond Beach Community Association has the perfect Valentine’s Day gift for that special person in your life. We’ve teamed up with a couple of fine dining restaurants in Richmond Beach to bring you a unique progressive dinner featuring food and wine pairing on Thursday, February 18.

Start at Tradewinds Capital Management (next to Hill’s) for assorted hors d’oeuvres prepared by Richmond Beach’s Chef Ken’s Catering and paired with wine from Elevation Cellars.

Streetzeria for the main course
Photo by Wayne Pridemore

Move onto Streetzeria for your main course—a salad of Forest Mushrooms Marinated in Corto Extra Virgin Olive Oil and Fresh Herbs, Baby Lettuce Cups and Kale Crisps accompanied by Chicken Served Cacciatore Style over Fresh Linguine and local herbs and paired with wine from Klinker Brick Winery.

And for the grand finale at Hill’s Restaurant / Bar, experience a decadent and divine Chocolate Lava Cake with fresh whipped cream and mint paired with a port wine from Real Companhia Velha Winery.

Treat your sweetheart to a fun evening with gourmet food and distinctive premium wines, and enhance your food and wine pairing knowledge. Grab some friends and sign up as a group or come alone and make new friends. Volunteer guides will lead intimate groups of up to 10 people on this walking tour to the three adjacent locations starting at 6:00, 6:30, 7:00 or 7:30pm.

At Hill's experience a decadent and divine Chocolate Lava Cake
Photo by Wayne Pridemore

The event is limited to no more than 10 people per start time for a total of 40 people. The cost for this incredible evening is $78 per person. If you eliminate the tax and gratuity included in the price, that’s only $60 for a four-course meal, three glasses of premium wine, information on food and wine pairing from winery representatives and a guided tour with volunteers ready to make it a fun and memorable evening.

Register now to reserve your place. The last Beach Eats event sold out a month in advance. Sign up and pay online. Indicate that you are registering for the February 18 Beach Eats and check your desired start time. After your registration is received, you will receive confirmation by email, including parking instructions.


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